Soil productivity is the capacity of a soil to produce a certain yield of agricultural crops or other plants using a defined set of management practices. Soil productivity depends on the chemical, physical, and biological properties of the soil – for example, water-holding capacity, mineral, nutrient and organic matter content. It will vary as a function of soil depth, soil temperature, and management practice. It’s often expressed in terms of volume or weight per unit area per year, percent plant cover, or other measures of biomass accumulation.
Articles in this section
- What is the impact of BiOWiSH® on Humic Products when combined with Humic products?
- What is the impact of BiOWiSH® on soil organic matter?
- How do BiOWiSH® Agronomy products reduce nitrogen loss?
- Does BiOWiSH help change the physical soil structure?
- Are the BiOWiSH® Crop products compatible with the pigments and/or dyes used in some of the pesticides?
- How Does BiOWiSH® Increase Nutrient Utilization Efficiency?
- What are BiOWiSH® Crop products made of?
- How do plant roots and soil microorganisms interact?
- How do BiOWiSH® microorganisms interact with each other? How do BiOWiSH® microorganisms interact with the microorganisms already in the soil?
- What is soil fertility?